Bread In Common cafeNews

Bread In Common bake list for Fri 27 and Sat 28 Oct at our cafe

For our fourth week resident at the British Ceramics Biennial we are again selling freshly-baked Bread In Common bread on Friday and Saturday from noon.

We are baking…


Ale and Walnut Loaf 600g a dark loaf with wheat and rye flours and bottled stout ales sourced through local craft beer purveyors Bottlecraft


Fig and Fennel Loaf 600g A perennial favourite with two flavours that combine brilliantly V+ £2.20

Golden Brown Loaf 800g Straightforward brown loaf made with 75% golden wholegrain and 25% strong white organic flour. V+ £2.00

Old Fashioned White 800g A not completely white split tin loaf, made using a 12 hour proof for a deeper bread flavour (V+)  £2.00 

Staffs Oaty Loaf 600g Baked with white and wholemeal organic bread flours with creamy oatmeal, and shot through with sunflower, pumpkin, and linseed seeds for a good crunch (V+) £2.30 – so yes, our Cob but in a tin!

Focaccia  300g Our version of the Italian classic  with a variety of toppings – some (V) some (V+)  £1.50. See photo above!


We are running the cafe at the British Ceramics Biennial for the next six weeks, so we will have over-the-counter sales of bread from 12 noon on every Friday and Saturday. When the bread is gone it’s gone, so get there sooner rather than later. Cash or cards. 

China Hall

Image: Golden Brown Loaf

Leave a Reply

Your email address will not be published. Required fields are marked *