We will be selling bread again from noon, freshly baked, at the Bread In Common cafe in China Hall, Kingsway, Stoke-on-Trent. We are resident during the 2017 British Ceramics Biennial, running their exhibition cafe and also selling our bread on Fridays and Saturdays.
This weekend the bread list is:
Fig and Fennel Loaf 600g A perennial favourite with two flavours that combine brilliantly V+ £2.20
Golden Brown Loaf 800g Straightforward brown loaf made with 75% golden wholegrain and 25% strong white organic flour. V+ £2.00
Cherry Twist Loaf 500g We’ve taken our babka dough and added a warm spice mix plus a filling with maple syrup, sugar, chocolate chips, glace cherries and cinammon. A decadent sharing treat. (V) £2.50
Old Fashioned White 800g A not completely white split tin loaf, made using a 12 hour proof for a deeper bread flavour (V+) £2.00
Staffs Oaty Loaf 600g Baked with white and wholemeal organic bread flours with creamy oatmeal, and shot through with sunflower, pumpkin, and linseed seeds for a good crunch (V+) £2.30 – so yes, our Cob but in a tin!
Focaccia 300g Our version of the Italian classic with a variety of toppings – some (V) some (V+) £1.50. See photo above!
Cash and cards. Bread on sale from noon – 4pm. Don’t leave it too late to get the bread you want.